4 Levels of French Fries: Amateur to Food Scientist | Epicurious

1,473,793 views 27,030 , 1,093

Epicurious

Published on Oct 8, 2019
We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of french fries. And then we brought in a food scientist to review their work. Which fries were the best?Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesubABOUT EPICURIOUSBrowse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.4 Levels of French Fries: Amateur to Food Scientist | Epicurious